Dash In Debuts a New Era of Convenience Hospitality for Bowie

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On Thursday, May 21 and Friday, May 22, Bowie residents will have opportunity to experience a new era for convenience hospitality. Located at 16680 Saint Chelsey Avenue, the all-new Dash In and Splash In tunnel carwash will be open for Bowie residents to enjoy free samples from across the Dash In menu along with free carwashes. Guests will also have opportunity to enroll in Dash In rewards - Dash In's award-winning app and also register to enter to win 50 cents off fuel per gallon for one year.

Dash In is bringing the next generation of convenience to Bowie. Dash In's food-forward approach ensures that Bowie residents have access to made-from-scratch food along with fresh baked goods made in-store. The central kitchen - open and airy - ensures that Dash In guests can see their order being made. The Splash In tunnel carwash provides an all-new carwash experience with features such as a belt conveyor that can wash low profile vehicles and dually trucks or dual-rear-wheel (DRW) trucks. Splash In also features 20 free vacuum stalls.

On Thursday, May 21 and Friday, May 22 - Dash In and Splash in will invite the Bowie community to come by, experience free samples, enjoy Dash In's beverage wall and learn more about Dash In's commitment to the Bowie community. As part of the community days celebration, Dash In will donate a total of $19,000 to local organizations supporting the Bowie community. Recipients include Bowie schools, the Bowie Interfaith Pantry, OurSpace World, Inc. and Bowie first responders.

Dash In and Splash In's community days run from 12 noon to 6:00 p.m. on Thursday, May 21 and Friday from 9:00 a.m. to 3:00 p.m. The community is also invited to Dash In's "First Cut" ceremony at 1:00 p.m. on Friday where Dash In will present donations to Bowie community organizations. This is a tremendous opportunity for Bowie residents to experience Dash In and Splash In and see how Dash In is changing how residents should think about a guest-centered and food-forward convenience experience.